Shredded Beef Ragu, Pappardelle Pasta (Nut free)
Shredded beef ragu is a hearty and flavourful Italian dish featuring tender, slow-cooked beef that has been simmered in a rich and savoury tomato-based sauce.
The pappardelle allows the flavours of the beef ragu to cling to the pasta, ensuring that each bite is bursting with rich, meaty goodness.
This comforting and satisfying dish is a true celebration of Italian cuisine, showcasing the beauty of simple ingredients cooked to perfection.
Additional Information:
Ingredients: Beef Stock (Celery, Carrot, Onion, Beef bones, Bay leaves, Apple Cider Vinegar, Water) (50%), Beef (36%), Organic Passata (20%), Pappardelle Pasta (Durum Wheat Semolina, Egg) (18%), Onion (8%), Celery (6%), Carrot (6%), Light Cream (Milk) (4%), Organic Red Wine (3%), garlic, rosemary, thyme, sea salt, black pepper.
Contains: Gluten, Dairy, Egg
MAY CONTAIN: Fish, Crustaceous, Mollusc, Lupin, Peanut, Soy, Sesame and Tree Nuts
